Lunch Menu - Seaton Primary School

Parents' Menu Guide

All meals are priced at £2.00 per day.
Jacket Potatoes can be provided as an
alternative if requested
All items are subject to availability

Week One
Commencing 7 June, 28 June and 19 July

Monday	Tuesday	Wednesday	Thursday	Friday
Fishfingers Veggie Sausage Potato Waffles Baked Beans Sweetcorn * Carrot Cake * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	West Country Sausages w/ Gravy Tomato Omelette Smiley Faces Carrots & Green Beans * Apricot Flapjack • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Roast Free-Range Turkey w/ Stuffing Veggie Loaf Roast or Boiled Potatoes Cauliflower Cheese & Peas * Strawberry Jelly • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Ham & Sweetcorn Pasta Bake Tomato & Red Pepper Sauce French Bread Mixed Salad * Apple Crumble & Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Cheese & Tomato Pizza Salmon Fish Cakes Chipped or Jacket Potatoes Carrots & Sweetcorn * *Ice Cream & Apricot Sauce • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Week Two
Commencing 14 June and 5 July

Monday	Tuesday	Wednesday	Thursday	Friday
Chicken & Vegetable Stir-fry Cauliflower Curry Noodles Brocolli * Apple Sponge & Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Beef Goulash Mixed Beans Provancale Rice Country Mixed Vegetables * Sultana & Oat Biscuit • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Roast Devon Pork & Apple Sauce Summer Vegetable Bake Roast or Boiled Potatoes Fresh Cabbage & Peas * Chocolate Ice Cream Roll • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Beef Lasagne Spinach Lasagne Garlic or Plain Baguette Greek Salad * Iced Marmalade Cake * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Oven Baked Fish Roast Vegetable Slice Chipped or Jacket Potatoes Sweetcorn & Baked Tomatoes * Melting Moments * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Week Three
Commencing 21 June and 12 July

Monday	Tuesday	Wednesday	Thursday	Friday
Sausage & Pepper Casserole Cheese & Leek Pancakes Pasta Spirals Peas * Flapjack & Orange Juice • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Chicken & Ham Pie Cheese & Red Onion Quiche Croquette Potatoes Peas * Cheese, Crackers & Grapes • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Roast Free-Range Turkey w/ Stuffing Roast Vegetables & Rosemary Roast or Boiled Potatoes Roast Parsnips & Carrots * Strawberry Mousse • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Macaroni Cheese (V) Jacket Wedges Mixed Salad * Cherry & Apple Crumble w/ Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Chicken Nuggets Veggie Wraps Chipped or Jacket Potatoes Baked Beans & Peas * Chocolate Shortie Biscuits • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Has your child tried school dinners yet? As we organise our meals independently from Devon County Council we are able to plan and make our dishes from scratch every day with fresh ingredients. This ensures the meals are nutritious and tasty. Our meat is mostly free range from Devon Rose, a local supplier. Our vegetables are supplied by Nature's Harvest and our bread from Devon Fayre Bakery. We have kept our price competitive at £2.00 per day. Children can choose to have lunch on any day, so why not give it a go! Mrs. Sarah Barnes, Kitchen Manager