Lunch Menu - Seaton Primary School

Parents' Menu Guide

All meals are priced at £2.00 per day.
Jacket Potatoes can be provided as an
alternative if requested
All items are subject to availability

Week One
Commencing 22 February and 3 March

Monday	Tuesday	Wednesday	Thursday	Friday
Macaroni Cheese Jacket Wedges Carrots Green Beans * Chocolate Banana Cake * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Chicken & Sweetcorn Pie Veggie Cottage Pie Croquette Potatoes Brocolli & Green Beans * Oat Crunchie • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Devon Free Range Gammon Winter Vegetable Hot-Pot Roast or Boiled Potatoes Garden Peas Cauliflower Cheese * Strawberry Jelly • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Beef Pasta Bake Roast Vegetable Lasagne Garlic Bread Plain Baguette Mixed Salad * Coconut & Jam Topped Sponge • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Fish Fingers Veggie Burgers Chipped or Jacket Potatoes Sweetcorn & Grilled Tomatoes * Iced Buns • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Week Two
Commencing 1 March and 22 March

Monday	Tuesday	Wednesday	Thursday	Friday
Sweet & Sour Chicken w/ Vegetables Vegetable Chilli Rice Garden Peas * Lemon Drizzle Cake • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Pork & Apple Patties w/ Gravy Stuffed Courgettes Cabbage & Green Beans * Apple & Blackberry Crumble with Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Roast Devon Turkey Crown & Stuffing Mushroom Risotto Roast or Boiled Potatoes Carrot & Roast Parsnips * Chocolate Ice Cream Roll • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Carbonara Sauce Tomato & Red Pepper Sauce Pasta Shells Green Salad * Apple Flapjack * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Hot Dogs Veggie Dogs Chipped or Jacket Potatoes Baked Beans & Brocolli * Melting Moments * Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Week Three
Commencing 8 March and 29 March

Monday	Tuesday	Wednesday	Thursday	Friday
Cheese & Tomato Pizza Salmon Fish Cakes Smiley Faces Mixed Salad * Oat & Sultana Cookie • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Cornish Pastie Cheddar & Spinach Quiche Creamed Potatoes Carrots & Sweetcorn * Cherry Sponge & Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Roast Loin of Port w/ Apple Sauce Couscous Stuffed Peppers Roast or Boiled Potatoes Garden Peas & Cabbage * Orange Jelly & Fruit Coctail • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Mexican Beef Mushroom Omelette Rice Brocolli & Broad Beans * Apple Pie & Custard • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit	Oven Baked Cod Roast Vegetable Tart Chipped or Jacket Potatoes Sweetcorn & Grilled Tomatoes * Orange Shortbread • Selection of Fresh Salad Freshly Cut Bread Low Fat Yoghurt Fresh Fruit Salad/Fresh Fruit

Has your child tried school dinners yet? As we organise our meals independently from Devon County Council we are able to plan and make our dishes from scratch every day with fresh ingredients. This ensures the meals are nutritious and tasty. Our meat is mostly free range from Devon Rose, a local supplier. Our vegetables are supplied by Nature's Harvest and our bread from Devon Fayre Bakery. We have kept our price competitive at £2.00 per day. Children can choose to have lunch on any day, so why not give it a go! Mrs. Sarah Barnes, Kitchen Manager